A timeless transformation which celebrates the sophistication and authenticity of classic Cantonese cuisine is coming to JW Marriott Hanoi. While the full reveal is still to come, we invite you to be part of the journey with Chinese Restaurant, a special pop-up experience that marks the beginning of this exciting culinary evolution, featuring guest chefs from Hong Kong and Guangdong.
Canton Pop-up: A Limited-Edition Culinary Experience
The transition to Chinese Restaurant Wong Chi Ming marks a return to the timeless elegance of traditional Cantonese cuisine.
Let us bring to the table the rich heritage of traditional Cantonese cuisine, crafted with premium ingredients and masterful techniques by Hong Kong Chef Wong Chi Ming in collaboration with renowned culinary talents.
Elevate Your Dining Experience With The Guest Chef Series
Discover a world of flavor with our exclusive Guest Chef Series, featuring celebrated culinary talents from Hong Kong, Guangzhou, and beyond.
Each edition is a unique journey into regional tastes and the stories behind signature dishes.
Only June 21 - 27, guest chef Leong Kit Man from Hong Kong will be here with an authentic menu inspired by the rich culinary heritage of Hong Kong. Reserve your table now for this limited-time experience!
Savor A Traditional Yum Cha Brunch In Style
Yum Cha is more than just a meal – it’s a cherished weekend tradition in Chinese culture, where family and friends gather to enjoy tea and share dim sum.
At Chinese Restaurant Wong Chi Ming, this experience is brought to life with a refined selection of over 20 handcrafted dim sum creations, curated by our Chef Wong Chi Ming.
Time: 10:30 a.m. - Noon | Saturdays & Sundays